The stillness of the Pago de Roldán terrace constitutes the personality of Lynus Origen, the reference wine of our winery, the soul of our project, and our personal commitment to elegance and friendliness.
Aged for between 12 to 14 months in mainly French oak barrels and in the bottle until it is released on the market, it is a complete wine, in which elegant, soft and velvety tannins blend with powerful red and black fruits with a fresh amazing.
Designed to accompany meat, rice and even fish casseroles, it is recommended to serve it at a temperature between 18 and 20 ºC. All the bottles are numbered and come from a single, homogeneous batch.
DATA SHEET
Raw material
Vineyard variety 100% Tempranillo.
Manual harvest in boxes with selection of bunches at the optimum moment of maturation.
Elaboration
Pre-fermentative cold maceration.
Malolactic fermentation in barrel.
Aged for 12 months, mostly (85%) in French oak barrels from the best extra-fine grain coopers and medium toasted, whose contribution to the wine is translated into elegant, soft and velvety tannins.
Wine tasting notes
Visual phase: Intense cherry red color, with a good layer.
Olfactory phase: Elegant and complex.
The fruity and light floral tones are perfectly integrated with hints of tobacco, pepper and light toasted notes.
It has a marked saline mineral character, which gives it complexity.
Gustatory phase: Good entry. Balanced. Mineral aftertaste, with a soft final bitterness.
It is persistent and alive.