Like Lynus Áurea, it comes from the toughest and stony lands of the Los Nogales plot, but in the case of Año de Gracia, as its name indicates, the exceptionality of a memorable vintage is also added.

An exclusive wine, made only in three medium toasted French oak barrels for 13 months, for a total of 924 bottles.

Año de Gracia expresses elegance and complexity in equal parts, with notes of ripe fruit, coffee and a pleasant truffle aroma. A unique wine, with which the greatest expression of the terroir of the Ribera de Duero is achieved.

It accompanies and enhances both sophisticated and elaborate dishes such as red meats, roasts and stews. It is recommended to serve it at a temperature not higher than 20ºC.

DATA SHEET

Raw material

Vineyard variety 100% Tempranillo.

Made with our best grapes, selected at the plant, and later, already in the winery, grain by grain, on the selection table.

Elaboration

Malolactic fermentation in barrel.

Aged and refined for 13 months in 3 new French oak barrels with extra-fine grain and medium toasting.

Wine tasting notes

Visual phase: Intense ruby color, dense, well covered

Olfactory phase: Powerful nose.

Notes of prunes, black pepper, toast and truffle aromas stand out.

Gustatory phase: Elegant entrance, which opens to give rise to a broad and complex wine. High concentration of fine and round tannins.

Powerful aftertaste, rich in nuances; to highlight, the toasted, balsamic tones and aromas of truffle.